This week, Luke is talking about a fun outing he enjoyed earlier in the week at the Cotton Ranch in Kaufman County with Edgar Cotton, Edgar's son David Cotton, Larry Weishuhn, Mr. Bo, and Lawrance Rice and his son Logan with LR3 SERVICES. (www.lr3services.com) The Rices have a drone business and assist landowners and hunters with game counts and hunts for non game species in Texas where the use of drones is legal for certain applications. Click and listen to Luke give an account of the evening.
This week, Luke recaps a recent hog hunt where he killed a very tasty young wild porker, which he turned into pulled pork by slow smoking all night in his electric smoker.
This week Luke tells us how he makes very lean and tasty breakfast sausage from game meat and cheaper cuts of domestic pork. This can be a great way to use all of the meat you've harvested from a hunt!
This week, Luke is talking about making one of his favorite, very easy-to-prepare dishes - venison stir-fry! If you don't happen to have any venison on hand, you can still prepare this recipe with most other lean meats you have around.