There's nothing sweeter than true love, but a fresh-picked, ripe strawberry might come close.
On today's edition of Growing on the High Plains, I thought I'd honor the tremendous season we've enjoyed from our berry patch by reflecting on the history of these seedy little fellows.
From conflicting etymologies of the strawberry's name to calls for cautious consumption given their good grounding, these petite plumpers have a juicy past indeed.
