Now that we've tied off our deep dig on weeds, invasive plants, and other garden irritations, I'd like to take this week to discuss a smart, simple solution for keeping your veggies going strong well into the Fall. As the weather cools across the High Plains, I know many of us have a hard time saying goodbye to the summer bounty. But I recently read about an easy way to grow greens, root vegetables, and other autumn-friendly edibles in a bag. It's easy to move so it stays situated in the sun, and it's small enough to perch on a bench or table so it's easy on the back. So if you're worried about our waning outdoor growing time, don't fret: it's in the bag!