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High Plains Outdoors
Saturday mornings, 7:35 a.m. CT, during Weekend Edition.

Luke Clayton invites you to his camp to talk about the great outdoors. 

Every Saturday morning at 7:35 a.m. CT during Weekend Edition, he'll be telling hunting and fishing stories, and a whole lot more.  You'll learn how to make sausage, cook over a campfire, get some wild game recipes, as well as inside tips on how you can become a more successful outdoorsman. 

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Luke Clayton

Luke was raised in very rural Red River County where he grew up hunting and fishing. He began amateurishly writing about his adventures at the age of 12, the accounts of his boyhood outings often filling several pages of his Big Chief tablets.

Luke began writing professionally in his 20s and currently writes an outdoor newspaper column that runs weekly in 45 Texas newspapers. Luke is hunting/shooting columnist for Texas Wildlife Magazine and writes regular features for several other outdoor magazines, including Airgun Hobbyist, where he is also Hunting Editor.

Luke and his good buddy Jeff Rice film and produce a weekly outdoor show, A Sportsman’s Life. Please go to YouTube and subscribe. Radio is a fun endeavor for Luke and his shows are known for his relaxed and ‘down home’ style.

Luke is on the pro staff of AGM GLOBAL VISION THERMAL SCOPES AND SPOTTERS, SMOKIN TEX ELECTRIC SMOKERS AND CATFISH PRO BAITS AND CATFISHING SUPPLIES
  

Luke covered hunting for the current Texas Almanac, one of the oldest and most revered publications in the state.

With 40 years under his belt, Luke has no intention of slowing down anytime soon. He continues to love the lifestyle that has been so fulfilling throughout his life.

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Latest Episodes
  • This week Luke discusses a totally new way to cook outdoors. Rocket stoves come in many different designs but all produce an intense heat that is ideal for preparing a quick meal in the outdoors. Click and learn more about using these little stoves. Luke and Larry Weishuhn just released their new book about wild hogs. Signed copies are available at www.catfishradio.org.
  • Click and listen to Luke tell all about his two methods of making fajitas. He discusses marinating meat over night and the other method is with grilled/smoked meat. Listen to Luke's weekly podcast OUTDOORS WITH LUKE CLAYTON AND FRIENDS everywhere podcast are heard.
  • Join Luke this week as he divulges his method of cooking venison backstrap (or tougher cuts of beef) on the grill. You can learn more about what Luke is up to by visiting his website www.catfishradio.org or listening to his podcast OUTDOORS WITH LUKE CLAYTON AND FRIENDS anywhere podcast are listened to.
  • This week, Luke discusses long range rifle shooting shares some things he has learned about shooting long range from his friends at Stealth Vision (www.stealthvision.com).
  • Luke joins his good friend Kenneth Shephard this week and catches some farm pond bass. Kenneth has a little 10 foot flat nose aluminum boat rigged out perfectly for fishing small waters. Luke gives some tips on baits this week that will help you have fun and catch fish. You can watch the outing on A SPORTSMANS LIFE now on YouTube and www.carbontv.com
  • This week Luke gives some tips on slow smoking meats, both domestic and game meat with his Smokin Tex electric smoker.
  • Luke visits with his friend Paul Moore www.vineyardmax.net about a fishing/camping trip on the Brazos River last weekend with river guide Shane Davies www.riverrunguideservice.com. Paul and his wife Angela enjoyed two nights camping on the river and three days of great fishing. Click to learn more about a fun summer destination.
  • Luke heads up to lake Texoma on the Texas/Oklahoma border to visit with guide Bill Carey, Striper Express www.striperexpress.com. The summer pattern of schooling fish in the lower lake is underway and Carey tells how to catch em'!
  • Join Luke this week for some trips for catching lots and lots of catfish from the mouth of creeks after rainfall has created a strong current. Luke and his long time friend Guide David Hanson 903 268 7391 fished at Lake Tawakoni, located about an hour east of Dallas and enjoyed some red hot catfish action using cut bait on bottom. Now is prime time to stock the freezer with good eating catfish fillets!
  • Join Luke and his guest guide Casey Laughlin with Chums On The Water www.chumsonthewater.com guide service. The topic this week is catching hybrid stripers (nicknamed "Wipers" in the midwest.) Warm weather puts these hard fighting great eating fish in the biting mode and fishing is very good right now at Lake Tawakoni, located about an hour east of Dallas. Many in HPPR coverage are stocked with hybrid stripers and this is a great opportunity to learn some fish catching tricks. Click to listen! Email outdoors writer Luke Clayton through his website www.catfishradio.org