When I think of a field full of wildflowers, I think of summertime. As we approach the end of August, that time might feel a little shorter than many of us High Plains gardeners would like. So today's Growing on the High Plains will press upon an old practice that many “anthophiles,” or flower lovers, enlist to keep the blossoms around year-round. Dried flowers, pressed flowers, “oshibana”—whatever you call it, it goes way back and crosses many cultures. I'll discuss some tips to follow for your own project, to be sure your attempt doesn't fall flat.
Growing on the High Plains: Dried Flowers
