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KJJP-FM 105.7 is currently operating at very reduced power and signal range using a back-up transmitter. This is because of complicated problems with its very old primary transmitter. Local engineers are currently working on that transmitter and consulting with the manufacturer to diagnose and fix the problems. We apologize for this disruption and service as we work as quickly as possible to restore KJPFM to full power. In the mean time you can always stream either the HPPR mix service or HPPR connect service using the player above or the HPPR app.

Growing on the High Plains: Eulogy for the Apricot

Yes, we have no apricots (again)! In theory, apricot trees should thrive in our High Plains climate. They are hardy enough to survive the cold winters, and our dry summers actually aid in the maturation of their soft, sweet summer bounty. So why do our region’s apricot trees only yield fruit every 5 to 10 years?

Today’s Growing on the High Plains serves as an icy reminder of the debilitating toll late-spring frosts can have on the early-flowering apricot. I’ll also lay down a few tips for growers just a stone-fruit’s throw south of us, where the apricot cultivation is less of a fruitless endeavor.

And finally, is there a right way to pronounce these storied, orange-hued gems? Only the cowardly lion knows for sure.

Years ago Skip Mancini left the rocky coast of Northern California to return to her roots in the heartland. Her San Francisco friends, concerned over her decision to live in a desolate flatland best known for a Hollywood tornado, were afraid she would wither and die on the vine. With pioneer spirit, Skip planted a garden. She began to learn about growing not only flowers and vegetables, but hearts and minds. If you agree that the prairie is a special place, we think you'll enjoy her weekly sojourns into Growing on the High Plains.