chickens

The ground-dwelling bird's preferred grassland habitat overlaps with agricultural and energy-rich regions, putting the species' future in the hands of private landowners. In the second installment of a two-part series, StateImpact's Chloe Bennett-Steele reports on continued conservation efforts for the species.

The beef processing plant in Olathe, Kansas, marked a turning point for Walmart. But ranchers and agricultural experts warn the nation's already stunted beef industry could be falling under more corporate control.

A research team from multiple universities is developing technology that can detect salmonella contamination in a matter of minutes. They aim to take the results from sensors and pair them with other data to strengthen the safety and resilience of the supply of chicken.

The U.S. Department of Agriculture gave two companies the green light last month to produce and sell their cultivated chicken meat across the country. But it could still take years before people can buy the new meat at grocery stores.

Tyson and Perdue Farms agreed to pay a total of $35.75 million to broiler chicken farmers to settle a class action lawsuit. It’s part of a larger...

A handful of companies — think Tyson and Perdue — all but control poultry production in the U.S. They’ll soon be joined by a retailer known more for...

The Smith family foundation aims to build a chicken business in Africa, but the extensive project is costly and difficult, and Rwanda cannot yet support a modern poultry industry without aid money.

Seeking what he called “clean” food for lunch, Alexander Minnelli chose ProteinHouse , one of the newer restaurants in downtown Kansas City.

Farmers, lured by the promise of an easy, steady paycheck by raising chickens are told if they just keep the birds healthy, industrial poultry processors…

Kansas lawmakers from the Leavenworth County area will address questions today about a chicken facility planned for outside Tonganoxie . The proposed ...