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Our translator station serving St. Francis and Cheyenne County at 96.3 FM is off the air due to an air conditioning breakdown at its leased transmitter site, making it too hot for HPPR's equipment to operate. We are currently working to fix the situation. We apologize for the loss of service and ask listeners to tune to KZNK at 90.1 FM or listen on line through the player above or HPPR's mobile app.

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High Plains Outdoors: Traveling Tips For A Great Fishing Destination

High Plains Public Radio | By Luke Clayton

Published May 31, 2019 at 9:00 PM CDT

Luke is about to head to the wilds of northern Saskatchewan to Iskwatikan Lake Lodge for five days of catching walleye, pike and lake trout.

In today's show, Luke explains how easy it is to coordinate the travel and details of actually 'getting there.’

Feel free to email Luke for more information through his website or visit the following two links for more information.

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HPPR Environment High Plains Outdoors

Luke Clayton

Outdoors writer, radio host and book author Luke Clayton has been addicted to everything outdoors related since his childhood when he grew up hunting and fishing in rural northeast Texas. Luke pens a weekly newspaper column that appears in over thirty newspapers.

See stories by Luke Clayton

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High Plains Outdoors: Annual White Bass Spawn

Luke Clayton

The annual white bass spawn is about to kick off in a creek or river near you. This week, Luke gives some white bass catching tips that will help you catch the makings of a big creekside meal of freshly caught fried white bass!
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High Plains Outdoors: A Visit with Larry Weishuhn

Luke Clayton

This week, Luke enjoys a visit with an old buddy, Larry Weishuhn!
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High Plains Outdoors: Blackberry Fried Pies

Luke Clayton

This week, Luke 'walks' you through a very simple recipe for making tasty fried pies from fresh blackberries.Blueberries, strawberries or your favorite berry can be used but Luke says his blueberry vines are loaded and he's putting the berries to good use.Luke use fresh, soft flour tortillas for dough in this recipe and the entire process takes very little time.Click above to listen to Luke give you step by step instructions.
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High Plains Outdoors: Stripers On Lake Texoma And A Delicious Mexican Recipe

Luke Clayton

In this week's show, Luke covers all the bases, everything from a current striper update on Lake Texoma from the folks at www.striperexpress.com, to an…
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High Plains Outdoors: Patterns In Fishing

This week, Luke devotes a little time talking about his career as an outdoors writer and gives some tips on how to make the best use of fishing…