In this week's show, Luke discusses catching channel catfish from the bank. A couple days ago, Luke joined Lake Tawakoni catfish guide Tony Pennebaker (903 474 3078) for a few hours of fishing with the guides Tony P's Punch Bait. The catching was red hot. Click and listen to Luke talk about the trip!
Luke gives some Texas destinations for a summer fishing trip this week. Just a couple days ago, Luke traveled up to Lake Texoma to fish with his friends at Striper Express. The fishing is recovering quickly from the high water a few weeks ago and live shad was the ticket to some line-stretching action. To learn more about the fishing opportunities here, visit www.striperexpress.com
In today's show, Luke tells how he prepared some tasty blackened white bass fillets that he highlighted on last week's show. Also, wild hogs have been visiting Luke's yard on a nightly basis, and Luke talks about a plan to put some more tasty wild pork chops in the freezer! Listen to Luke's weekly podcast, "Catfish Radio with Luke Clayton and Friends", just about everywhere podcasts are found.
This week, let's talk fishing - White bass fishing! Folks on the High Plains will likely have white bass in a lake or reservoir near them, and these fish are good eating. We'll talk about how to catch some for your own table!
This week Luke is making a big pot of Catfish Courtbouillon (pronounced as "COO bee YON"), which is basically a Cajun catfish stew. If you are looking for a different way to put those catfish fillets to good use, give this recipe a try. It comes "Luke approved"! Listen to Luke's weekly podcast "Catfish Radio with Luke Clayton and Friends" just about everywhere podcasts are found. Email Luke through his website, www.catfishradio.org